Robo-Chef Food – 85% Appealing as a Gumball Some say that what ‘made’ McDonalds initially was their patented ketchup + mustard squirter / dispenser, so that the same order tasted the same wherever it was purchased. Imagine the orders-of-magnitude greater homogeneity to be put up the world by robot-chef preparations. Totally disregards hands-on old-fashioned cooking … Read more
Health is about Light NOT Food Dr Jack Kruse Dr. Jack Kruse, a neurosurgeon and health advocate, emphasizes the profound impact of light exposure on human health, often suggesting that light plays a more critical role than diet. He argues that artificial light, particularly blue light from screens and LED lighting, disrupts the body’s natural … Read more
Vogel-Cut Crystals: An In-Depth Analysis Marcel Vogel (April 14, 1917 – February 12, 1991) was an American research scientist renowned for his pioneering work in luminescence, phosphor technology, and liquid crystal systems. During his 27-year tenure at IBM, he was awarded 32 patents, including one for the magnetic coating used in hard disk drives. Later … Read more
I feel lighter – Semi-Dirac Fermions and Biofield Tuning Audio file — https://instantteleseminar.com/Events/124721445 Semi-Dirac Fermions and Biofield Tuning: Exploring Two Unrelated but Intriguing Concepts 1. Semi-Dirac Fermions: A Hybrid Between Relativistic and Non-Relativistic Behavior Semi-Dirac fermions are exotic quasiparticles found in condensed matter physics, where electrons exhibit a hybrid dispersion relation—relativistic (linear, like Dirac fermions) … Read more
Human Aura Biofield Chi Qi Personal Atmosphere w Eileen McKusick We are electrical beings, entities, existences. Our personal field holds an ‘encoded’ representation of our memory. Energies 15-20 feet away from person may encode ‘past lives’, ancestral information, etc. Something like electromagnetic tree rings? Emotions and experiences have specific waveform signatures. The article “Human Aura … Read more
What foods digest down into Not everything a human eats is digested down into sugar. While carbohydrates are broken down into sugars (glucose, fructose, galactose), other macronutrients—proteins and fats—are metabolized into different components. Macronutrient Breakdown in Digestion: Foods That Are Not Digested Into Sugar: Conclusion: While carbohydrates break down into sugars, proteins and fats do … Read more
Why no weight loss Beware hidden carbs, starches, other evils Seed oils Sugar alcohols – xylitol, sorbitol (per Hossenfelder Easy to bump out of ketosis; takes longer to slip into ketosis. Bread slice, wine glass – Can bump out of ketosis. Cutting carbs to burning out fat; entering self-healing mode. Hunger decreases; energy level increases. … Read more