CVS is the Worst

20250624 042020

CVS is the Worst CVS is the worst. I switched to Allied on Shady Grove Road and its the best move. A human answers the phone and they mail you the prescriptions for free and you usually get them the next day or even the same day if you order in the morning when they … Read more

Deficiencies involved in Peripheral Neuropathy

Vitamins peripheral neuropathy

Deficiencies involved in Peripheral Neuropathy Peripheral neuropathy — the damage or dysfunction of nerves outside the brain and spinal cord — can be influenced or even caused by a range of nutritional deficiencies, many of which are overlooked by conventional medicine. From a holistic and alternative perspective, root causes often include metabolic imbalance, toxin accumulation, … Read more

Breast Milk Nutrition Destroyed by Microwave Heating even at lowest power

Breast Milk Nutrition Destroyed by Microwave Heating even at lowest power Here are several additional scientific studies (beyond the ones you cited) documenting nutrient degradation or protein/antimicrobial damage caused by microwave heating: Protein & Antioxidant Changes Breast Milk: Antimicrobial Reduction Studies on Vitamins, Minerals & Bioactives Dietary Guidelines & Consensus Summary Table Study Type Findings … Read more

Nutrients Destroyed by Microwave Cooking

Rf denutrified

Nutrients Destroyed by Microwave Cooking The electronics industry has claimed that microwave cooking protects the nutrient content of foods. Somehow, in tasting foods that came out of a microwave oven, the texture was changed as was the flavor. Foods cooked or reheated in microwave ovens became rubbery and lacked the savory smells and layered flavors that come … Read more

Studies showing Microwave Cooking Destroys Nutritional Value of Food

Microwaved food

Studies showing Microwave Cooking Destroys Nutritional Value of Food 34 Abstracts with Microwave Cooking Research Filter by Study TypeSort Abstracts[-] Microwave cooking increases glucose, insulin and C-peptide responses and lowers satiety and beta carotene levels versus raw ones. 1 FEB 1995 abstract Pubmed Data : Int J Food Sci Nutr. 1995 Feb;46(1):3-12. PMID: 7712340 Substances : beta-Carotene Diseases : Diabetes Insipidus, Diabetes … Read more

What Beef Gives is what Brains Need

Beef4brain

What Beef Gives is what Brains Need Beef contains several essential nutrients that support brain function — none of which are carbohydrates. Key brain-supporting compounds in beef include: Key Nutrients in Beef for Brain Health (Non-Carbohydrate): 1. Vitamin B12 (Cobalamin) 2. Iron (Heme Iron) 3. Zinc 4. Choline 5. Creatine 6. Tyrosine (Amino Acid) 7. … Read more

A Surprising Biblical Key to Dealing with Mold Effectively – Chad Kruezer

A Surprising Biblical Key to Dealing with Mold Effectively – Chad Kruezer Charcoal as multi-mycotoxin attractor. See also Sodium Bicarbonate / Baking Soda Penicillium, Aspergillus, Stachybotrys. I unfortunately have them all. Ruined my life & took everything I owned. This is INCREDIBLY more serious than the public is aware of and should be discussed truly … Read more

Caffeine causes 40% drop in blood flow to brain

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Caffeine causes 40% drop in blood flow to brain Dr Paul Laurienti, Wake Forest Baptist Medical Center https://153news.net/watch_video.php?v=W361OK6411HA The real, unbiased science on caffeine and cerebral blood flow is clear in several peer-reviewed studies: Caffeine Decreases Blood Flow in the Brain Caffeine is a vasoconstrictor — it narrows blood vessels, including those in the brain. … Read more

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